Sunday, March 15, 2009

Breakfast



Today's breakfast. Pre-icing of course.




I don't know why I don't make these more often. They aren't that hard.

One thing I do know is that I ordered a baking stone. It is high time I start making bread.

Dude. Like I need another excuse to eat bread.

Seriously.

-dana

24 comments:

Amy said...

I want to come over for breakfast, those look yummy!

Michaela said...

I am joining Amy! Can we come over?

trish said...

Hey, will you post the recipe? Those things look delicious! I have a cinnamon roll recipe, but I like to try new ones. :-)

SweetMelissa said...

YUMMY!

Terri said...

Looks fabulous! They aren't as difficult as you might think, are they? The only problem here is that I eat more than I ought to, and I exercise less than I ought to. Not a good combination! :)

Brenda said...

They look yummy and I sure love bread. That is my soft spot and sweets. You covered them both hehe.

The Un-Organized Mom said...

Ohhh so YUMMY!!!! Hmmm...now I'm going to have to make me some!

Holly said...

Those look so good...even pre-icing! Augh! I am so torn between the love of baking and the desire to return to pre-baby size!

amylouwho said...

Count me in! I love those. Warm and cinnamon-y. Oops! I just salivated on my keyboard.

TheBackPorchQuilters said...

MMMMMM, those look good

susan said...

nothing like homemade cinnamon rolls. just me and mark i really have to psych myself up for that one and cut the receip into quarters. but i bet he'd really like it. he has been working so hard getting the kitchen done. just the upper cabs to go on sink side of kitchen and the trim. its looking so good and i love the new flooring.

susan said...

nothing like homemade cinnamon rolls. just me and mark i really have to psych myself up for that one and cut the receip into quarters. but i bet he'd really like it. he has been working so hard getting the kitchen done. just the upper cabs to go on sink side of kitchen and the trim. its looking so good and i love the new flooring.

Pearl Maple said...

Yummy breakfast and a great way to celebrate the arrival of spring, it is such a joyful time of year.

LStewart said...

Will you post the recipe? The one I currently use is delicious but it is very time consuming and a bit on the difficult to make side.

Sabra said...

If I had known you were having these... you'd have had a housefull! Please post recipe.

kiddlebug said...

Drool! I've been wanting to make cinnimon buns myself and this might be the push I need to do it.

Jodi-SugarPlumStitches.com said...

DANA! What heaven! MMMmmmm, I think i need the recipe!! They look DELISH!

Simply This and That said...

I'm trying so hard to be good. Man those are totally tempting me! Good thing you don't live next door. (well sorta) LOL. ;o) nmmmm. ooxx`jodi

Amy @ Park City Girl said...

yum! I totally missed this yesterday - I love baking bread too. I try to pick special occasions though, like desserts, when there's company coming! or spaghetti night :)

Kris said...

Who doesn't need less bread in their life? You only live once and those cinnamon rolls looked darn good!

Anonymous said...

How can you tease with such a delicious pictures and no recipie?
Oh, please share!

*Birgit* said...

So -- where's the recipe for those cinnamon rolls? I love cinnamon. I love hot cinnamon rolls. Too bad that I live in a country where they are practically unknown. Then again that's a great excuse for baking them myself. ;)

Greetings from Munich,
Birgit

barefoot mama said...

heheh. You say dude quite often, lol.
I say "that's cool" about a zillion times a day.
Too funny.
I was born in the wrong era too.
:)

Jeannette said...

I know why I don't make them more often...I would eat them!